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/kitchen/ - tasty morsels & delights

nom nom nom
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Remember to keep it cozy!

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What's your favorite thing to drink when you want to be cozy?
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I sometimes like to just smell the aroma for a good 5 minutes.


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Mate Tea with some cake but sometimes coffee too. Honestly both are good shit.


Sonderkraftfahrzeug. It's in German and means something like "special (motor driven) vehicle".


So you drink Mate Tea - could you recommend me something? Where do you buy?
Always wanted to try it…

I guessed that, but despite being German, I never heard of that abbreviation. Looked it up - the name was only used for Wehrmacht vehicles, so not common today.


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I'm kind of new to tea but I fucking love Detox from Kusmi Tea, so I would 100% recommend it to you Sushi Roll!
I bought it in a local shop as I have easily access to it because it's a french brand and I live in France but you certainly can order it online.
Honestly I wasn't much into tea but this tea is so good.

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How much water do you consume every day and in what form?

I am drinking a lot of tap water in the evening these days, so my overall intake should be around three liters a day, with tea in the morning and juices during midday.


I get my water from food.


I keep a glass on my desk at all times, and I try to sip water constantly. Dehydration makes me feel far too shitty to risk it.


Not much tbh. I should drink more but I forget to do it because I rarely feel thirsty.


Are you a Koala? What foods (besides Eucalyptus leaves) do you consume to maintain your water levels?

I have a 2.2 L Water Bottle I keep on my desk, and on a normal day I'll drink at least the whole thing once, if I am at home maybe twice or more. All of it is tap water.


I actually am a koala

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What is best soup?

Pumpkin soup is fabulous and has a different taste with a different chef. Cheese-cream soup with minced meat and leek is also really great.
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[swedish] split pea soup

easy to make and delicious


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I don't know about best, but I really like Avgolemono, a egg-lemon chicken soup, brings back good memories.
Clam chowder is great, I need to find a good recipe. And some clams that aren't gross too I guess.


I did as asked and it came out great. Fucking hardy and manly in my mouth.


I've always wanted to try clam chowder. Can you describe how it tastes?


Bisque is lit
but I've never had it with lobster

Only meatless tomato, crab, and smoked coho salmon (made the latter myself, best meal I've cooked up yet)

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Who here partakes in pepper sauces and the like? I'm personally hooked on pic related at the moment. It's much different than the Huy Fong rooster sriracha.
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Really? I use that shit like ketchup.

This is my goto sauce. Sadly my new toothpaste has the same aftertaste as it though, which makes me not want to eat it as much for some reason.


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This sauce has a really unique taste. It is a bit sour yet savoury with a smack of brandy and an overall flavour of the late 18th century.

I never tasted something similar to this and I know few people who enjoy it.


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I like dis


Worchester sauce is great. I especially like it with soy sauce and soba noodles (yakisoba).


goes great for meaty sauces but I would not add it straight to the food

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Which do you use?
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>have a sharp knife, if not you deform the roll
Have you tried letting the roll stand for a few minutes before cutting it?


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Nope, but that's a damn fine idea.


amazing. what are those on the skewers, by the way?


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Jumbo shrimp I caught in the Bay of Alaska. So nommy. Glazed in a spicy mango ginger sauce and grilled to perfection. Got some halibut too. :d


damn itamae you are the cool very!!

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